Our Head Chef, Ryan Craig has curated a beautiful British-fusion menu using locally sourced produce. The seasonal menu was inspired by Ryan’s years cooking on luxury vessels around the world. Expect food like: - Crispy Duck egg, Sunchoke veloute, mushroom, and Shallots v - Pork belly, kimchi, herb mayo, toasted cashew nuts and seeds N GF - Master-stock short-rib, Sunchoke puree, pickles, garlic - Panisses (chickpea fries), vegan ‘parmesan’, rosemary, truffle N GF Our menu is formed of big & small plates, and it was designed to share. Perfect for your private dining!
Brasserie Blanc Charlotte Street offers a charming Private Dining Room, located on the top floor of the restaurant. The space has been sympathetically restored and is in keeping with the Georgian décor of the building. It is ideal for business meetings, luncheons, or private dining in an elegant atmosphere. Dining options are available a la carte or from set menus, featuring a range of assorted French dishes.
We are a pizzeria serving award winning Neapolitan style pizzas alongside a great selection of authentic Italian beers, cocktails, wines and of course Prosecco! Whilst our focus as a company is on pizza (everyone loves pizza right?) - we do offer a selection of other options on request, including gluten free options. Perfect for private dining occasions with a little bit extra!