Breakfast restaurant at Cannonball

Cannonball's Restaurant is a unique 17th-century award-winning local seasonal restaurant and bar with spectacular views of Edinburgh Castle and the Royal Mile. It serves lunch, cocktails, dinner, and whisky, and is available for exclusive hire 7 days a week. The restaurant offers exciting monthly changing seasonal à la carte menus, a set menu, and a Seasonal Tasting Menu, all showcasing the best local, seasonal, Scottish ingredients. The classic, beautiful cooking with a modern touch promises a delightful dining experience. The restaurant's opening times are Tuesday - Thursday: 12pm - 10pm and Friday - Saturday: 12pm - 10:30pm for lunch and dinner. The venue provides an intimate and romantic dining experience in the heart of the Old Town, with stunning views over the city. The private dining room offers excellent flexibility for events from 10 to 40 guests, with options for whisky tastings, oyster stations, and boardroom facilities. Vegetarian, NGCI, and Vegan dishes are also available. The restaurant's relationship with suppliers ensures the use of delicious seasonal food, with menus changing throughout the month to reflect what is seasonally available. The space is a feast for the eyes and the palate, with dishes changing throughout the month to reflect the beautiful seasonality of local Scottish produce. The bar menu serves classic staples such as Fish & Chips, Inverurie Steak Sandwich, and Findlays of Portobello haggis cannonballs, all available to enjoy with great cocktails.

Grand, columned, Georgian hall housing bustling Italian restaurant and coffee house. Cannonball House offers three exclusive floors with private dining spaces, making it an ideal venue for events, meetings, and exclusive use bookings. The venue is located at the top of The Royal Mile with breathtaking views of Edinburgh Castle. With a dedicated lift servicing all levels, the venue is accessible and versatile. The top floor features a restaurant with stunning double high ceilings and panoramic views of Edinburgh. The middle floor hosts a whisky bar, while the private dining room is situated on the lower ground floor. Cannonball House is perfect for pre-dinner whisky tastings, champagne receptions, and live traditional music and dancing. The venue serves locally sourced ingredients from Scottish artisan suppliers and offers a range of dishes, including haggis cannonball, smoked salmon, asparagus, pork belly, crab crusted hake, artichoke risotto, and various desserts. The private dining room can accommodate 10-40 guests and is suitable for intimate dining, wedding receptions, and corporate events. Cannonball House is known for its impeccable sourcing and showcases Scotland's natural larder. The venue is open for lunch and dinner from Tuesday to Saturday and is available for private dining and exclusive events 363 days of the year. With a rich history and stunning views, Cannonball House is a unique and memorable venue for a wide range of events.