Le Grand Réfectoire in Lyon offers refined French cuisine in a historic setting with vaulted ceilings and stained glass. This versatile venue features a restaurant, lounge, caveau, and cocktail bar, all available for privatization. It accommodates various events, including cocktails, seated meals, seminars, and wine tastings. The main dining area hosts up to 350 guests, while L’Officine and the caveau cater to 120 and 50 guests, respectively. Michelin-starred chef Marcel Ravin ensures a memorable culinary experience.
Based on your requirements and real pricing data
For business events that need human judgement, talk to our team. Free for 100 person+ events organised by businesses.
Tell us what you need. Our deep research finds any venue, whether it's in our marketplace or not. No one else does this.
Multiple venues and events. One agreement.