KOL
KOL brings modern Mexican cuisine to Marylebone with a focus on seasonal British produce and bold, expressive flavours. Led by chef Santiago Lastra, the restaurant offers inventive tasting menus, an intimate Chef’s Table overlooking an open kitchen, and a warm, earthy dining room. The Mezcaleria serves rare agave spirits and crafted cocktails, making KOL a destination for refined, soulful dining.
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