Restaurant Alois at Dallmayr Delicatessen

Restaurant Alois, located on the first floor of Dallmayr's delicatessen in Munich, offers a unique fine dining experience. The restaurant is dedicated to creating unforgettable moments through exceptional food and wine, making it an ideal venue for private functions and corporate events. With a capacity of up to 30 guests, it provides an intimate setting for special family celebrations or business gatherings. The culinary team, led by Executive Chef Rosina Ostler, focuses on high-quality ingredients and innovative flavors, ensuring a memorable dining experience. Guests can indulge in a carefully curated menu and an extensive wine list, perfect for celebrating important occasions or hosting exclusive events.