Hotel Carlota
Hotel Carlota features modern rooms, a chic restaurant, and an outdoor pool. Julia Bistro offers a European-style dining experience by chef Fernando Martínez Zavala, ideal for gatherings and meetings. The menu includes breakfast, lunch, and dinner with dishes like onion soup, ham croquettes, wood-fired pizza, and grilled fish, complemented by a wine list and desserts. Committed to quality, Julia Bistro uses fresh, in-house ingredients, ensuring a memorable culinary experience in Mexico City's Reforma district.
Spaces at Hotel Carlota
About this venue
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/-99.163475,19.430649,15,0/944x525@2x)
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