Scroll back through photos

Angler

Scroll forward through photos
Venue price From £1500
Venue capacity 14 - 200 people

Spaces at Angler


The semi-private Chef's View is an exciting space where the dining experience is quite interactive. In an intimate setting, guests can watch Head Chef Tony Fleming at work through the internal window to the kitchen, before enjoying the tasting menu. All the while looking out across the skyline of London, wonderfully visible, through floor-to-ceiling window views. This space is perfect for parties, or business dinners of up to 12.


Angler is a seafood restaurant sourcing its menu from the British Isles. Located on the 7th floor of the South Place Hotel it boast stunning views across the city from its floor-to-ceiling windows and an impressive aquatic atmosphere from the magnificent mirrored ceiling by artists Grace & Webb. Perfect for corporate parties, drinks receptions, private dining and family celebrations. For anyone who is a fan of taster menus and fish!


The Terrace, situated on the 7th floor of the South Place Hotel offers fantastic views over The City and when the sun catches the floor-to-ceiling windows separating the main restaurant from the terrace, it really is something quite spectacular.

About Angler


Located at the very top of the South Place Hotel, Angler is a British seafood restaurant like no other. The specially commissioned mirrored ceiling by Grace & Webb shimmers and reflects the sunlight up on the 7th floor, casting a enchanting aquatic glow, which reflects the fantastic menu.