ENT Room

1 Wimpole Street

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ENT Room at 1 Wimpole Street, elegant tables set for corporate meetings and upscale dinners.
  • From £740
  • 50 Reception
  • Oxford Circus and Bond Street
  • From £740
  • 50 Reception
  • Oxford Circus and Bond Street
Historic medical instruments displayed in glass cabinets create an unmatched conversation starter for sophisticated dining events.
Mike Williams
Mike Williams

Venue Expert @ Hire Space

  • Natural light from windows and terrace access
  • Direct access to Max Rayne foyer for pre-event drinks
  • Private dining space accommodates up to 40 seated guests
  • Air conditioning ensures guest comfort
  • ENT instruments on display create unique conversation pieces
  • Wood-panelled throughout provides elegant atmosphere

The ENT room can accommodate up to 40 people dining and 50 people standing. It is the perfect location for corporate formal dining, drinks receptions or banquet style meals. This is an elegant and private wood panelled room with access to a small terrace and lots of natural light and immediate access to the Max Rayne foyer where pre drinks and canapes can also take place to compliment your event. The heritage paintings and historical medical equipment presented in glass cabinets, make it a unique and prestigious location for your next event.




Frequently asked questions

The ENT room accommodates up to 40 people for dining and 50 people standing. It's a wood-panelled private room with heritage paintings and historical medical equipment displays, making it suitable for formal dining, drinks receptions, or banquet-style meals.

Based on available quotes, evening reception rates start at £1,200 plus VAT with a minimum catering spend of £2,500 plus VAT. Weekend hires require a minimum booking of £3,000 plus VAT, and all prices are subject to VAT.

Standard catering includes tea/coffee with biscuits at £4.30 per person, networking nibbles at £6.00 per person, 6 canapés per person at £23.00, and bowl food (3 bowls) at £26.40 per person. House wine costs £25.50 per bottle, beers £5.00 per bottle, and soft drinks £2.00 per can.

Most catering options require minimum numbers of 90 people, though some items like 6 canapés per person have lower minimums. The venue enforces these minimums strictly for pricing calculations.

No, external food or drink is not allowed into the venue. All catering must be provided by the in-house kitchen and catering teams.

The venue has availability from 6:30pm to 10pm for evening events. Service ends at 10pm to allow guests to wind down for departure, and events cannot run past midnight as this is outside venue opening hours.

All quotes are valid for 5 days only. The venue does not automatically hold space when providing quotes - you must specifically request a temporary hold if you want the space reserved while you make your decision.

The ENT room has immediate access to the Max Rayne foyer where pre-drinks and canapés can take place to complement your event. There's also access to a small terrace, providing additional space for your guests.

The venue has an award-winning in-house AV team available at all times. Additional AV equipment is available for hire with rates detailed on their AV rate card, and they offer hybrid, live streaming, and film recording packages.

Unlike some other rooms at the venue (such as the Heritage Centre which is temperature controlled at 20°C), the ENT room appears to have standard air conditioning without specific temperature restrictions mentioned for preservation purposes.




More about 1 Wimpole Street

1 Wimpole Street has some of the most comfortable and technically advanced conference & events spaced in central London. Located minutes way from Oxford Circus & Bond Street underground stations it is connected to all the major railway stations in London. There are over 15 function spaces including 3 state-of-the-art auditoriums the largest of which holds up to 300 people. There is a large glass roofed atrium perfect for events for up to 200 people. Plus other smaller meeting spaces. An award-winning in-house AV team are on hand a tall times as are the in-house kitchen and catering teams.