Mezzanine at temper City
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Up to 60standing
Up to 60seated
Bank Underground Station, Liverpool Street Stationnearest station
Private Diningbest for
About this space
Open fire pit kitchen with live cooking theatre
Private mezzanine overlooking main restaurant
Flexible table layouts for seated or standing events
Private bar with dedicated service team
Feast-style sharing menus
Counter dining around open kitchen
City location near Bank station
The Mezzanine is a private space on the first floor overlooking the main restaurant.
With a flexible table layout, the set up choice is yours; all on one table? Across a few tables? with a space for arrival drinks? you choose!
With private bar and a dedicated service team, this space offers the perfect compromise for those wanting all the benefits of private dining without missing out on all the atmosphere and theatre of a temper experience.
We have a range of menus to select from all designed to share allowing everyone to try a selection of all dishes on offer or create your own!
Features
Wifi
Receptions
Food & Drink
Professional Kitchen
Halal Catering
Space
Storage Space
48m² (517ft²)
Ceiling Height 2m (8ft)
Licenses
Licensed Until 1am
Extensions Available
TENs Available
Wedding License
Capacities
30 Boardroom
60 Buffet
30 Classroom
60 Dining
40 Dinner Dance
60 Reception
60 Standing
60 Theatre
60 U-Shaped
60 Wedding
Guide prices
Indicative pricing based on standard rates. Request an instant quote for your exact brief.
Business
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Minimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£2,000 / Minimum spendMinimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£2,000 / Minimum spendMinimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£5,000 to £10,000 / Minimum spendDining
View profile →
Minimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£5,000 to £10,000 / Minimum spendMinimum spend
Mondays to Fridays, 09:00 - 17:00Mons to Fris, 09:00 - 17:00
£500 to £2,000 / Minimum spendMinimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£2,000 / Minimum spendMinimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£2,000 / Minimum spendEvents
View profile →
Minimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£5,000 to £10,000 / Minimum spendMinimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£2,000 / Minimum spendMinimum spend
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£2,000 / Minimum spendGreat for a...
Open fire cooking theatre Wedding Reception
- • Open fire pit kitchen provides live cooking entertainment
- • Private mezzanine offers intimate space with restaurant atmosphere
- • Feast-style sharing menus create celebratory dining experience
Private mezzanine with flexibility Corporate Event
- • Flexible table layouts accommodate different meeting styles
- • Private bar ensures seamless service throughout event
- • City location near Bank station provides easy access
Interactive dining experience Birthday Party
- • Counter dining around open kitchen creates social atmosphere
- • Live fire cooking provides entertainment for guests
- • Sharing menus encourage group interaction and celebration
Location
temper City 30 Throgmorton St 2 Angel CourtBank EC2R 7HJLondon
Bank Underground Station, Liverpool Street Station
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Frequently asked questions
What are the capacity limits for the Mezzanine space?
The Mezzanine can accommodate up to 44 guests for seated dining or up to 60 guests for standing receptions. This private first-floor space overlooks the main restaurant and offers flexible table layouts to suit your event needs.
What are the minimum spend requirements for events?
Minimum spend requirements vary significantly by date and demand. During busy periods, minimum spends can reach £6,000, while other dates may have lower requirements. The venue operates on a minimum spend basis rather than room hire fees.
What dining options are available for private events?
The venue offers feasting menus, canapé selections, and platter options all designed for sharing. The restaurant specializes in open-fire cooking with dishes including steaks, tacos, and other bold flavors. All menus allow guests to try a selection of dishes or you can create your own menu.
Does the Mezzanine have its own bar and service team?
Yes, the Mezzanine includes a private bar and dedicated service team exclusively for your event. This ensures personalized service while maintaining the atmosphere and theatre of the temper experience from the overlooking position above the main restaurant.
What is the booking process and how do I get specific pricing?
Initial enquiries are handled via email by the events team, with responses typically coming from team members like Didem or Anastasios. Pricing varies based on date, guest count, and specific requirements, so you'll need to provide your event details for a customized quote.
Can I see the kitchen action from the Mezzanine?
Yes, the Mezzanine overlooks the open-plan kitchen where guests can watch the theatrical cooking process. The main restaurant features counter dining around an open fire pit kitchen where whole cuts of meat are grilled, providing entertainment as part of the dining experience.
What table layout options are available in the Mezzanine?
The Mezzanine offers completely flexible table layouts - you can choose one large table for all guests, multiple smaller tables, or include a separate space for arrival drinks. The setup choice is entirely yours to match your event style and guest interaction preferences.
Is the venue suitable for wedding receptions and celebrations?
Yes, the venue actively markets itself for wedding receptions and special celebrations. The sharing-style feast menus and warm atmosphere make it ideal for celebratory events, with the open-fire cooking adding a unique element to wedding dining experiences.
What makes this different from booking the main restaurant?
The Mezzanine provides all the benefits of private dining with dedicated service and bar, while still maintaining the atmosphere and theatre of the main temper experience. You get privacy and personalized attention without missing the excitement of the open kitchen and restaurant energy below.
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