The Dugout Club at Chelsea Football Club
Refurbished
Newly refurbished Recently renovated spaces available
Up to 150standing
Up to 100seated
Fulham Broadwaynearest station
Dinner Partybest for
About this space
Award-winning cuisine by Head Chef Roger Pizey
Natural light
Intimate to full venue hire capacity
Unique stadium location at Stamford Bridge
Luxurious surroundings
Finest steaks in Fulham
Settle in to the luxurious surroundings and prepare to enjoy the finest steaks in Fulham.
Head Chef Roger Pizey, who has trained under Marco Pierre White and Albert Roux, also produces award-winning desserts, to add a perfectly sweet end to a successful day at Stamford Bridge.
From intimate bookings to full venue hire, Marco Grill presents a fantastic venue for hire with a unique character.
Fulham
Features
Wifi
Natural Light
Natural Light
Food & Drink
Professional Kitchen
Halal Catering
Kosher Catering
Space
Parking Spaces
Disabled Access
120m² (1,292ft²)
Licenses
Licensed Until 11pm
Capacities
100 Dining
150 Reception
150 Standing
60 Theatre
Guide prices
Indicative pricing based on standard rates. Request an instant quote for your exact brief.
Dining
See Dining profile →
Venue Hire Per Evening
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£3,000 / Venue FeeEvents
See Events profile →
Venue Hire Per Evening
Every day, 09:00 - 17:00Every day, 09:00 - 17:00
£3,000 / Venue FeeAbout this venue
Chelsea Football Club brochureLocated in the heart of West London, Stamford Bridge is a landmark venue with endless possibilities.
From conferences and exhibitions to awards dinners and private film hire options; our dynamic spaces can accommodate occasions of every scale. Guided by our expert events team and exceptional catering and AV partners, every occasion is crafted to ensure excellence.
Great for a...
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BEST PRICEFAST RESPONSE4.8 GOOGLE
Refurbished
Newly refurbished Recently renovated spaces available
Concierge
Don't have time to search? We'll find it for you.
For business events that need human judgement, talk to our team. Free for events of 100+ people, budgets over £10k or ongoing programmes.
Frequently asked questions
What is the minimum spend requirement for dining events at Chelsea Football Club?
The minimum charge for The Great Hall (the largest dining space) is £50,000 plus VAT. For smaller dining events, specific minimum spends vary by space and event type, with some rooms requiring minimum numbers rather than minimum spend amounts.
What dining packages are available and what do they include?
The venue offers a Dinner Package at £140 plus VAT per person, which includes carpet and drape for the full room, glass of sparkling wine on arrival, three-course dinner from the Classic menu, half bottle of house wine per person, mineral water, cloakroom, and event security. Day Delegate Rates are also available starting from £65 plus VAT per person for corporate dining events.
Are there mandatory additional costs for dining events beyond the base package price?
Yes, several mandatory costs apply. Carpet and draping costs £12,500 plus VAT for weekend events in The Great Hall. A set-up fee of £4,000 plus VAT applies for Great Hall events, and an account bar setup and running fee of £800 plus VAT is required if you want bar service.
What are the capacity limits for different dining setups?
The Great Hall can accommodate up to 1,000 guests for standing receptions but capacity varies significantly by setup. For seated dining events, capacities are lower and depend on the specific room and table configuration chosen.
Can events be cancelled without charge if there's a fixture conflict?
Events may need to be cancelled or relocated if Chelsea FC has a fixture scheduled on your event date. The venue's policy on cancellation charges for fixture conflicts should be confirmed at booking, as this appears to be handled case-by-case.
What are the pricing differences between weekdays and weekends for dining events?
Weekend pricing is significantly higher than weekdays. For example, The Great Hall costs £8,000 plus VAT for Saturday or Sunday hire, compared to lower weekday rates. Additional services like carpet and draping also cost £12,500 plus VAT for weekend events.
What dining spaces are available and what are their specific hire costs?
Multiple dining spaces are available including The Great Hall (£50,000+ minimum), Canoville Suite (£3,000-£5,000 plus VAT), Harris Suite (£4,000 plus VAT), and various other suites. Each space has different capacities and pricing structures depending on the event type and setup required.
What catering options are available beyond the standard dinner package?
Various catering options include working lunch buffets, street food options, arrival refreshments with pastries, and drinks packages. Unlimited drinks packages range from £22 plus VAT per person for 1-hour sparkling wine to £45 plus VAT per person for 3-hour beer and wine packages.
How far in advance do I need to book and what are the payment terms?
Booking timelines vary, but the venue requires updates and confirmations by specific deadlines to hold space. Payment terms and deposit requirements should be confirmed at booking, as these details are handled through individual proposals rather than standard published terms.
What AV equipment and technical support is included with dining event bookings?
AV packages start from approximately £795 plus VAT for basic setups, with more comprehensive packages available from £9,100 plus VAT. The venue works with Peachy Productions as their onsite AV company, and technical support can be arranged depending on your specific requirements.
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