Business at The Midland Hotel

A luxurious conference suite in an iconic Manchester hotel, ideal for meetings and events.

From: £100 per person

Capacity: Up to 60 guests

Dining at Malmaison, Manchester

From: £200 per person

Capacity: Up to 70 guests

Business at 20 Stories Restaurant

A stylish dining space with stunning city views, perfect for lunch or dinner events up to 90 guests.

From: £3000 per person

Capacity: Up to 90 guests

Business at The Edwardian Manchester, A Radisson Collection Hotel

From: £32 per person

Capacity: Up to 120 guests

Weddings at Oddfellows On The Park

Elegant event space with park views, private bar, and terrace in a historic, design-led venue.

From: £5000 per person

Capacity: Up to 100 guests

Dining at King Street Townhouse

A versatile rooftop lounge and terrace with stunning city views, ideal for private dining and dinner parties.

From: £4400 per person

Capacity: Up to 80 guests

Business at The Lowry Hotel

A spacious pre-function area with river views, ideal for receptions and refreshments.

From: £45 per person

Capacity: Up to 110 guests

Weddings at Manchester Hall

From: £500 per person

Capacity: Up to 150 guests

Events at Vermilion

From: £2000

Capacity: Up to 100 guests

Business at Eleven Didsbury Park

A boutique hotel with lounges, bars, meeting rooms, and a Victorian walled garden. Ideal for events.

From: £200 per person

Capacity: Up to 100 guests

What is the minimum spend for exclusive hire of a private dining room in Manchester?

Most venues require a minimum spend of £3,500–£5,000 for 50 covers, covering food and drink. Midweek (Wed/Thu) peak rates may add 10–15%. Always ask about separate room-hire fees or service charges before booking.

What dietary options should I arrange for a 50-person private dinner in Manchester?

Offer two vegetarian, one vegan, one gluten-free and one nut-free main choices. Aim for 20% vegetarian, 5% vegan and 15% gluten-free selections. Clearly label dishes and confirm final numbers at least 7 days before the event.

How accessible are private dining rooms in central Manchester for wheelchair users?

Most Spinningfields and King Street venues offer level access, doorways of 90 cm minimum and adapted WCs. Confirm step-free entry or ramp availability and ask if lifts serve upper-floor rooms. Request an accessibility statement in writing.

How large should a Manchester private dining room be to seat 50 comfortably?

Choose a space of at least 60–70 sqm to allow 1.2–1.4 sqm per guest for tables, chairs and circulation. An ideal layout is around 5 × 12 m with ceilings over 2.7 m high. Always verify table dimensions and fire-exit routes.

What's the best time to book a private dining room for 50 in Manchester?

Secure your room 3–4 months in advance, especially for Sept–Nov dates and midweek (Wed/Thu) slots. Finalise menu and AV requirements at least 8 weeks before. Peak corporate season runs from September to early December.

Are special licences required for a private dining event with music in Manchester?

Private dining under 500 guests is usually covered by the venue’s premises licence for background music. For live DJs or amplified sets after 11 pm, apply for a Temporary Event Notice (TEN) 10 working days before your event. Fees start at £21.

How should I schedule a three-course dinner timeline for 50 guests?

Allow 30 mins for arrivals and drinks reception, then 20 mins per course and 15 mins for speeches. Total duration: 2.5 hours (0.5h drinks, 1h starter & main, 0.25h dessert, 0.25h speeches), plus a 30-minute buffer.

What AV equipment is essential for a private dining event for 50 in Manchester?

Ensure the venue supplies at least one HDMI/NDI projector or a 65″ screen, lapel and handheld microphones, plus a 100 W PA system. Confirm 80 Mbps Wi-Fi, an HDMI splitter and on-site tech support. Schedule a tech-check 24 hours before.

Which Manchester neighbourhoods offer privacy and central access for private dining?

Spinningfields and King Street combine centrality with discreet entrances. The Northern Quarter has tucked-away courtyards and hidden rooms. Canal-side spaces off Deansgate provide quiet exclusivity, all within a 10-minute walk of major stations.

How much does it cost to host a private dining for 50 in Manchester?

Expect £80–£120 per head, including a three-course menu, drink package and venue exclusivity. For 50 guests, budget £4,000–£6,000 total. Factor in AV hire from £200 and service charges of 10–12%. Always confirm all-in costs 8–12 weeks before your event.