The Pasta Room

Luca

Luca - The Pasta Room image 1
Luca - The Pasta Room image 2
Luca - The Pasta Room image 3
  • From £150
  • 20 Reception
  • Farringdon station
  • From £150
  • 20 Reception
  • Farringdon station

Space description

Located at the back of the restaurant, The Pasta Room is the room used by our Chef to make fresh pasta every day. The design of the room is based on an old-style Italian kitchen.





More about Luca

Luca serves modern Italian food using British ingredients. The restaurant is open six days a week and focuses on antipasti and pasta, observing the deeply established traditions of Italian food, but breaking the rules a little.